(513) 851-5434

Dinner Buffet

 

Dinner Buffet includes an Entrée Selection, One Starch, One Vegetable, Salad, and Dinner Rolls. 

All Entrees are priced per person. 


Carved Selections 

Carved Seasoned Roasted Beef Tenderloin Includes Horseradish Sauce of Demi-Glace $22.95 

Carved Seasoned Roasted Prime Rib of Beef with Horseradish Sauce & Au Jus $20.65 

Carved Seasoned and Roasted Brisket $16.45 

Carved Crusted Pork Loin with Citrus Sauce $11.95 

Carved Barbecue Pork Loin $11.95 

Carved Rotisserie Chicken Breast $12.45 

Carved Marinated Breast of Turkey $12.75 


Beef Selections 

Braised Short Ribs with Italian Demi-Glace $18.95 

Teres Major Beef Served with a Rich Burgundy Sauce $12.95 

Pre Carved Tenderloin with Italian Demi Glace $19.95 


Poultry Selections 

Sicilian Chicken with Tomato Alfredo Sauce $13.95 

Classic Chicken Cordon Bleu with Creamy Sage Sauce $14.95 

Grilled Chicken with Creamy Sage Sauce $13.95 

Chicken Provencal $13.95 

Pecan Chicken with Honey Dijon Sauce $14.95 

Grilled Marinated Boneless Breast of Chicken $ 12.95 

Grilled Marinated Boneless Chicken with Peppers, Onions and Sun-dried tomatoes $13.95 

Dreamland Chicken $13.95 

Teriyaki Chicken over Rice Pilaf $13.95 

Pre Carved Boneless Turkey Breast with Giblet Gravy $13.95 


Pork Selections 

Walnut Apple Pork $13.95 

Pre-Carved Boneless Pork loin with Marsala Mushroom Sauce $12.95 


Pasta Selections 

Italian Meat Lasagna (Vegetarian Lasagna also available) $11.95 

Chicken Parmesan with Penne Pasta $13.45 

Pasta Alfredo with Chicken or Seafood $14.95 


Seafood Selections 

Pesto Parmesan Crusted Mahi Mahi $14.95 

Lemon Cod $13.95 

Citrus Poached Salmon with Dijon Dill Sauce $13.95 

Cajun Dusted Grilled Salmon with Remoulade $13.95 

Seared Blackened Salmon with Remoulade Sauce $13.95 

Additional Entrée Available for an additional $4.45 per person 

Starches 

(Please select one) 

Long Grain Wild Rice 

Au Gratin Potatoes 

Garlic Buttered Parsley New Potatoes 

Dijon Roasted Potatoes 

White Cheddar Mashed Potatoes 

Garlic Redskin Mashed Potatoes 

Pasta Alfredo with Vegetables 

Tuscan Pasta 

White Cheddar Macaroni and Cheese 

Vegetables 

(Please select one) 

Parisian Green Beans 

Steamed Green Beans tossed with Roasted Sesame Seeds 

Lemon Herb Asparagus 

(Add $ .50 additional per person) 

Apple Glazed Carrots 

Destinys Key West Vegetable Medley 

(Carrots, Squash, Broccoli, Zucchini, Cauliflower and Green Beans) 

Balsamic Roasted Brussels sprouts with Crispy Bacon and Parmesan Cheese 

Salads 

(Please select one) 

Tossed Garden Salad 

A Blend of Iceberg, Romaine & Spring Mix garnished with Cucumbers, Tomatoes, Red Onions & Garlic Croutons 

Please Choice Three Dressing: 

Ranch, Italian, Sun-dried Tomato Basil (Fat Free), French, Poppy Seed or Balsamic Vinaigrette 

Seasonal Fresh Cut Fruit Salad 

Specialty Salads 

(Add $1.50 per person) 

Waldorf Tossed Salad 

Mixed Greens tossed with Diced Apples, Celery, Craisins & Grapes. 

Garnished with Walnuts & Mandarin Oranges 

Harvest Salad 

Romaine & Spring Mix Greens, Figs, Craisins, Pumpkin Seeds, Zucchini/Squash, Roma Tomatoes, Roasted Corn tossed with Herbed Vinaigrette 

Italian Salad 

Mixed greens tossed with parmesan cheese, red onions, Italian bread crumbs and zesty Italian dressing. Garnished with tomatoes, black olives and pepperoccinis 

Citron Salad 

Mixed Greens with Pineapples, Mandarin Oranges, Red Onions & Red Peppers tossed with Orange Vinaigrette Dressing & garnished with Strawberries, Coconut & Toasted Almonds 

Raspberry Spring Mix Salad 

Varietal Greens tossed with Mandarin Oranges, Sweet Red Onions, Walnuts, Sliced Strawberries tossed with Raspberry Vinaigrette Dressing 

Ratatouille Salad 

Romaine, Spring Mix & Spinach Leaves with Zucchini, Squash, Red Peppers & Sweet Red Onions Tossed with Sun Dried Tomato Basil Vinaigrette Dressing. Garnished with Shredded Provolone Cheese and Diced Tomatoes 

Fiesta Salad 

Mixed Greens drizzled with Fiesta Ranch. Topped with Cheddar Cheese, Roasted Corn, Black Beans, Tomatoes and Candied Jalapenos. Topped with Tortilla Chips 

All catered events served on Elegant Masterpiece disposable dinnerware and Reflections flatware and paper napkins. All “served” events will include silver chafing dishes and linen tablecloths.